Говядина
Forequarter flank on
2100
Forequarter straight cu
2101
Forequarter flank off, boneless
2102
Forequarter flank off, boneless "robbed
2103
Hindquarter flank on
2200
Hindquarter, flank off 'Pistola' cut, incl. Bavette
2201
Hindquarter flank off
2202
Top bit and rump
2300
Silverside
2310
Silverside less heel
2311
Silverside less eye of round and heel
2312
Silverside heel
2313
Eye of round
2314
Topside with cap
2320
Topside cap off
2321
Rump full cut
2330
Sac Marin Yellow
2331
Tail of rump
2332
Rump, center cut
2333
Knuckle
2340
Shank, bone in
2350
Shank, boneless
2351
Shank, bone in, sliced
2352
Chuck and blade, bone in
2400
Chuck, bone in
2410
Chuck, boneless
2411
Shoulder, bone in
2420
Shoulder, boneless
2421
Chuck, tenderloin
2422
Shoulder clod
2423
Shoulder blade
2424
Shin, bone in
2430
Shin, boneless
2431
Striploin, bone in, incl. Tenderloin
2500
Striploin, boneless, chain on
2501
Striploin, boneless, chain off, cap off
2502
Tenderloin, chain on
2503
Ribeye
2510
Entrecote, boneless
2521
Forerib
2522
Flank, plate and brisket, boneless
2601
Tail
2701
ПОКАЗАТЬ ЕЩЕ
ПОКАЗАТЬ ЕЩЕ
Курятина
Whole Chicken
Half Chicken
Quarter Chicken
8 Cut Portions
Half Breast Back Off
Butterfly Breast Fillet Skin On
Single Breast Fillet Skin On
Tenderloins
Leg
Leg Quarter
Leg Fillet
Leg Thighs
Thigh Cutlets
Thigh Fillets
Drumsticks
Mini Drums
Mid Wings
Wing tip
Whole Wing
Drumette
Two Joint Wing (Tebasaki)
Necks, Live & Giblets
Chicken feet – A grade
Chicken paws – A grade
Chicken feet – B grade
ПОКАЗАТЬ ЕЩЕ
Молочная продукция
Сыр и сырный продукт
Cheese
Cheese product GAUDA
Cheese product MAASDAM
Сухое молоко
Skimmed milk powder
Whole milk powder 26 % of fat
Cream powder 42 % of fat
Рыба
Whole fish
A-trim
B-trim
C-trim
D-trim